Cuisinart Chef's Classic Nonstick Bakeware 9-Inch Springform Pan

Cuisinart Chef's Classic Nonstick Bakeware 9-Inch Springform Pan

(33 customer reviews)

From the premier name in food processors, comes a superior line of bakeware. Constructed out of heavy gauge materials, these are pans that won't warp and will facilitate even browning. Nonstick inside and out makes your life easy when it comes to removing food from the pan for serving, and during cleaning. You can even put these pieces in the dishwasher if you like! Backed by a lifetime warranty, you're sure to enjoy many years of trouble free, exemplary performance with Cuisinart bakeware.

9-inch springform pan made of heavy-gauge aluminized steel for fast, even heating
Whitford Xylan nonstick coating inside and out ensures effortless food release
Latch opens to release baked cake; extra-thick rolled edges prevent warping
Dishwasher-safe for quick cleanup; oven-safe
Measures 9 by 9 by 3 inches; limited lifetime warranty

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List Price:	$26.00
Our Price:	$13.95 & eligible for FREE Super Saver Shipping on orders over $25.
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Product Details:

Product Length:	7.0 inches
Product Width:	7.0 inches
Product Height:	7.0 inches
Product Weight:	1.3 pounds
Package Length:	9.8 inches
Package Width:	9.6 inches
Package Height:	2.8 inches
Package Weight:	1.4 pounds
Average Customer Rating:	based on 33 reviews

Customer Reviews:

Average Customer Review: 4.0

Write an online review and share your thoughts with other customers.

Great product Jul 28, 2010
The pan is heavy and has a watertight seal. Can't wait to use it!

somewhat leaky Jun 01, 2010
Feels pretty sturdy, and is nonstick

However, it leaks from the seam near the latch! (in my case, it leaked while in the oven) Disappointing...

I love this Apr 29, 2010
I have been making cheesecakes for 25 years which means using the old time aluminum pans. This has got some weight making it easier to use and clean. I always cover my bottoms with parchment or waxed paper so I can move my cheesecakes onto serving platters and for storage. It is easy to clean, you can't put the "body" in a dishwasher on any springform pan and expect it to come out spotless but there is NO RUST and the bottom does go in like a plate.
If you lightly butter the sides nothing sticks to this as it bakes so transfering your product is a breeze.

Leaks Apr 26, 2010
While washing the pan with water and the sides clamped, I noticed copious amounts of water leaking from the base. The half filled pan of water drained in about 30 seconds. I'm not sure if this was by defect or design. Granted batter is thicker and would exhibit slower leaking, I still didn't want to take my chances and am going for a supposed leak-proof pan instead.

Meh.... Apr 13, 2010
Guess I had high hopes for this one....

Pros:
Heavy-duty feel
Non-stick
Didn't melt in my oven

Cons:
Leaks - poured in my batter and lifted up the entire setup and saw I had a good 50mL of it all over the counter

... For the price I can't complain.
To remedy leaking initially in the oven, I place the pan on a cookie sheet that has parchment to catch any of the leaking batter.
However, I haven't found a good remedy for the initial leaking when filling the unit. Maybe just plan to make a little extra batter each time.
Could always use it as a hat in the rain to keep your head wet... but oh wait, it leaks. Ho hum.

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